page 1
page 2
page 3
page 4
page 5
page 6
page 7
page 8
page 9
page 10
page 11
page 12
page 13
page 14
page 15
page 16
page 17
page 18
page 19
page 20
page 21
page 22
page 23
page 24
page 25
page 26
page 27
page 28
page 29
page 30
page 31
page 32
page 33
page 34
page 35
page 36
page 37
page 38
page 39
page 40
page 41
page 42
page 43
page 44
page 45
page 46
page 47
page 48
page 49
page 50
page 51
page 52
page 53
page 54
page 55
page 56
page 57
page 58
page 59
page 60
page 61
page 62
page 63
page 64
page 65
page 66
page 67
page 68
page 69
page 70
page 71
page 72
page 73
page 74
page 75
page 76
page 77
page 78
page 79
page 80
page 81
page 82
page 83
page 84
page 85
page 86
page 87
page 88
page 89
page 90
page 91
page 92

30Isea&iISPRING-SUMMER 2012EGAoSaT fToRr AgVoEldLS WESTIndia's Leela hotel, Goa, entered 2012 witha fresh look. The entire property has under-gone an extensive refurbishment that hasincluded the addition of 20 new LagoonTerrace rooms and suites. It also boasts avibrant new restaurant, complete with a 'live'kitchen serving an array of Indian, Westernand Asian cuisine. www.theleela.com/hotel-goa.htmlThe Venetian touchPorto Montenegro has partnered withRegent Hotels and Resorts to constructa luxurious, Venetian-inspired hotel at theheart of its Mediterranean development.Designed to incorporate 80 units, includingrooms and suites as well as multi-room res-idences boasting terraces with private pools,the hotel is set to be a waterfront hit. www.portomontenegro.comToronto, the original birthplace of the globally renowned Four Seasons, is welcoming anew hotel from the brand. Located a few blocks from its predecessor in the trendyneighbourhood of Yorkville, this new model will offer guests 259 rooms and suites, 210residential units, a full-service spa with 16 treatment rooms, a pool, gym and yoga studio.In keeping with the brand's high gastronomic standards, the hotel will also house a casualrestaurant inspired by Daniel Boulud, which promises to serve a selection of mouthwateringdelights. Doors open this summer.www.fourseasons.comTHE TORONTO GIANT Striking minimalist design and eco-friendlycredentials have never been more perfectlymarried than at the new E.c.ho hotel in Milan.Formerly the Starhotels Splendido, the prop-erty has been completely renovated andrenamed to reflect its new credentials - E.c.hobeing an acronym for Eco Contemporary Hotel.Set a stone's throw from many of Milan'sattractions, this quirky property successfullyteams environmentally friendly facilities withstylish interiors and first-class service, provingthat the conscientious choice can be a chic one.Solar panels, water-recovery systems andrecycled materials feature throughout, andfurnishings, fabrics and lighting upholdstringent environmental standards. In keepingwith the hotel's ethos, its café-style Ortorestaurant has a fantastic menu featuring freshorganic produce. www.starhotels.com Italy goes eco

SPRING-SUMMER 2012I sea&iI31travelnewsThe Oetker Collection is opening thedoors of its second hotel outsideEurope this spring. Its new offering, PalaisNamaskar, is set between the AtlasMountains and the Djebilet Hills inMarrakech and offers unrivalled views ofstunning Moroccan terrain. PalaisNamaskar has 41 villas and suites, eachindividually designed so that every guestreceives a unique experience -particularly if they book into one of theproperty's 'palaces'. From the pool palaceto the mountain palace and water palace,the accommodation is aptly named andfit for royalty. With a world-class spa and achoice of delectable restaurants, PalaisNamaskar is on course to offer a grandexperience to its guests. www.oetkerhotels.comMOROCCO'S MOORISH APPEAL